The flat iron steak, which sits on the shoulder blade next to the teres major, is great for marinating and grilling.

Sous Vide Flat Iron Steak. Turn a cheap cut of flat Iron steak into the most tender beef you've ever had with 24 hours of sous vide cooking. Earlier this year, I had a geeky food talk with David ...

Flat iron does well with direct heat, so cooking it on a grill or ... for any recipe that calls for strips of beef, as this preparation keeps the steak's toughness from overshadowing the other ...

Here's how I cook different cuts of meat ... the grain to be truly enjoyed. The flat iron is very versatile This newer cut, also known as blade steak or top blade, is found on the shoulder of ...

Tender and packed full of flavour, Silver Fern Farms Flat-Iron Steaks are perfect for these Cuban Sandwiches. They are tasty grilled in a sandwich press, or served as an open sandwich.