Place the steaks on the grill on the diagonal, at about a 45-degree angle across the direction of the grates. Grill for a few ...

Tuna steaks are like many other proteins in that they benefit from sitting out a while before cooking. But how long should a ...

A juicy steak is — for many — the pinnacle of grilling options. In your mind, you can already see them. Caramelized and sizzling on the outside, pink and tender on the inside, with those ...

We aren’t in the thick of summer yet, not by a long shot, but hopefully you’ve already managed to fire up the grill at least once or twice. As the days get longer, the weather commands us to ...

In this case, you’ll get grill marks that go one way. If your steaks are thicker, then go for crosshatch grill marks. Place the steaks on the grill on the diagonal, at about a 45-degree angle ...