There are many factors to consider when preparing beef jerky at home, but you shouldn't overlook how you cut. This is how the ...

Old-fashioned cube steak is tender and juicy, and made infinitely better with a topping of savory onion gravy. Serve over mashed potatoes for the ultimate comforting meal.

“For best results,” Marriage continued, “chill cookies for five minutes before popping them into a preheated oven.” This very ...

On the Portuguese island of Madeira, espetadas are made by threading chunks of beef onto fresh-cut branches of bay and ...

This Hamburger Helper recipe - inspired by "The Bear" - incorporates simple ingredients to transform the pantry staple into ...

Homemade beef jerky is easy to dry out. If you're looking to improve the tender texture of your jerky recipe, this is how the ...

From lefse to juneberry pie, these quirky North Dakota bites will surprise your taste buds—and maybe win your heart.

When ready to cook, remove steak from the fridge and let it come to room temperature. If using wooden skewers, soak them in ...

Chicken and chickpea tray bake: In England, sheet-pan dinners are called tray bakes. Yotam Ottolenghi brings us one with ...

Store-bought potato salads are a great grab-and-go deli item. But not all stores make it well. We tried eight potato salads ...

It often lives in the shadow of larger São Miguel, but Terceira’s cultural charm will surprise every type of traveler.

Alison's recipe is the perfect hearty meal that you can serve as is or make into your favourite pie. 1. Cut the steak into ...