Dark chocolate can be an acquired taste, especially since it tends to have a very specific amount of cocoa found in it.

In fact, fans of the chocolate bar are just now beginning to realise there’s a double meaning hidden in the bar’s design.

Most artisan chocolatiers recommend eating within a week or two of receipt, in fact. Many high-end chocolatiers use fresh ...

But Freedman and his Mark Light Shakes have endured the test of time. The Hurricanes’ season opener on Friday, a 14-2 ...