This simplest of sponge cake recipes has a fresh berry and whipped cream filling that takes the classic Victoria sponge to new heights. Preheat the oven to 180C/350F/Gas 4. Grease and line 2 x ...

and the Victoria Sponge, Queen Victoria's favorite cake. While American and English cuisines differ significantly, Queen ...

The Victoria Sponge is a two-layer cake filled with jam and cream that was a 19th-Century favourite of Queen Victoria. The American chef, author and food stylist Claire Ptak uses brown sugar ...

Meanwhile, art director Natasha Tomalin scored major points for tapping into the naked cake trend with her “inside out” Victoria Sponge, which was iced sparsely using whipped cream ...