Alto Adige, a small but highly regarded Italian wine-producing region, is known for its exceptional wines. Below is ...

Tuscany meant one thing to wine enthusiasts — chianti. It was king to American wine consumers, largely because the ...

Tenuta Parco dei Monaci’s Monacello, (little monk), is produced from 100% Primitivo grapes, which makes it a well structured ...

The region in the north of Italy is a haven for foodies, wine lovers and history buffs alike, with so much to explore - minus ...

Nestled in the picturesque hills of Chianti, Tuscany, just under an hour from Siena, Castello di Ama is a love letter to the land, blending wine production and contemporary art into a seamless and ...

Get a sneak peek at Wine Spectator's latest wine tastings with new scores and reviews of recently tasted Aglianico del ...

The cheesesteak slinging team known as the Golden Steak Warriors will be joined by the duo from Oneonthehill Wine Club.

Via Roma Event Center & Ristorante in North Royalton has scheduled a five-course Italian wine dinner showcasing Banfi Wines.

The regional bubbly, Trentodoc, is the first Italian appellation reserved for sparkling wines made by bottle fermentation—a ...

It was king to American wine consumers, largely because the straw-covered fiasco was an attractive novelty. These round jugs joined lasagna and pasta on red-checkered tablecloths in Italian ...