Torikizoku, a yakitori chain with more than 600 locations in Japan, opened its first U.S. location in Torrance on January 24, ...

Never mind wing-or-drumstick: this lively Japanese grilled chicken restaurant and open kitchen serves heart, gizzard, skin ...

After a year-plus hiatus, one of the Bay Area’s most masterful yakitori chefs is back. Tommy Cleary, who was known for his expertly grilled chicken tasting menu at Hina Yakitori in San Francisco ...

With fresh ingredients and healthy options as its mainstay, the opening of a number of outlets, dining concepts and menus ...

In this installment of Restaurant Roundup, two Inner Loop restaurants have closed, a couple concepts expanded to the suburbs, ...

From set menus in immaculate surroundings to street food vendors serving signature dishes, these are some of the world's ...

Leading the kitchen will be Sean Barogo, who most recently worked at Kin Pan-Asian on the Gold Coast. Barogo has worked with ...

Family-owned food firm Surya - based at Harwich, Essex - is gearing up for growth with investment in its snack plant and the purchase of a ...

People are drunk after clubbing and crave something hot. The line is the worst at 4am,” says Orchard Bak Chor Mee’s boss who ...

From cozy ramen joints like Little Ramen Bar to upscale sushi experiences at Kisumé, Melbourne’s Japanese food scene is unmatched... except for, you know, Japan. On the hunt for melt-in-your-mouth ...

Richard Foss The ancient Greeks spent a great deal of time arguing about concepts that had never particularly bothered ...