These restaurants not only offer delicious food but also tell the story of how African culinary traditions traveled across ...

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This fish fry recipe uses club soda, rice flour, and tapioca flour for maximum crunch up to an hour after cooking the fish.

Succulent, gently poached chicken, soothing soup, fragrant rice and a sparkly ginger-scallion sauce. What’s not to love?

At Pizzaman Chickenman, you know it’s always flaming hot! And now, we’ve taken things to another level with a deal that gives ...

A much-loved Nigerian restaurant is set to launch a brand new African buffet. The all-you-can eat menu at Taste Africana in ...

Yemi Adelekan is a food writer and blogger who was a semi-finalist in the 2022 series of BBC TV’s Masterchef competition. Every Saturday Yemi writes on the Stray Ferret about her love of the area’s ...

Stir in the curry powder and chilli powder and gently fry for a further two minutes. 2. Add the ginger, garlic, Scotch Bonnet chilli, thyme (if using) and jollof dry spice mix and stir well. Then add ...