One of the most frequently used kitchen tools is the knife. Using the right knives can make a significant difference in the quality of your food. A classic chef's knife is perhaps the most important ...

The right technique makes cutting easierBy Paul HopeKitchen knives, and chef’s knives in particular, are among the most ...

Ina Garten can always be counted on to provide whatever you need to live your best life. Maybe that’s a reliable ...

We asked knife makers and professional chefs for the best ways to wash and store kitchen knives—and whether or not the ...

Professional chefs swear by these magnetized knife blocks and strips for storing kitchen knives. Shop their knife storage ...

How practiced are you in knife control? I’d also argue that it’s helpful to have different sizes for different tasks. I use my eight-inch ... Smitten Kitchen’s Deb Perelman told Marino ...

Buying pre-packaged multiples of cookware and kitchen tools ... or the other (and some knives don’t fall into either at all). And yet these terms are still commonly used, the distinctions ...

Your once-dull kitchen knife should now have a sharper ... to "sharpen" the blades every time you use them. Most likely they're honing, not sharpening, their knives -- but it's helpful nonetheless.

No one wants to see rust on something they use to cut their food with—especially not on expensive kitchen knives. If you've spotted rust on your kitchen knives and are confused about where it's ...

Culinary skills will not be enough to rise to the top in Cutthroat Kitchen: Knives Out - where chefs must be willing to sabotage their opponents while being cunning in how they surmount the ...