Next, our bakers reminisce about all the tests they ran in developing the ideal pizza dough from figuring out which flour is best (bread), to considering if it was a good idea to add Parmesan cheese ...

Knead into a soft smooth dough and layer the dough with oil and let it rest for 2 hours. Now to incorporate garlic, in a bowl beat butter with oil, finely chopped garlic, oregano and chili flakes.

In today's cost-conscious world, we're all looking for value—and that applies to our kitchen appliances too. With rising prices and shrinking kitchen ...

Why You’ll Love This Recipe There’s nothing quite like the smell of freshly baked bread, and this Bread in a Bag recipe ...

It's impossible to knead dough without a lot of it sticking to your hands. But don't be tempted to run them under hot water.