It’s an intercultural culinary mash-up befitting a new deli in the Mile End: poutine, meet knish. The knish is a staple of ...

In "Kapusta," a cookbook dedicated to vegetables in Eastern European cuisines, Alissa Timoshkina ventures beyond cabbage.

Stir in garam masala, turmeric and remaining 1/2 tsp. salt. Add 1 Tbsp. oil. Sauté 1 minute, then add potatoes and green ...

No matter how much time you plan to spend in New York City, it never seems like quite long enough. It’s truly a “so much to do, so little time” situation.

Bubbie’s Market and Deli will close on March 31 after a four-year run at 727 Hope St. in Providence. The announcement of the ...

Chi Mokel and Tommaso Wagner met at the dawn of the pandemic five years ago, just as she was starting a new job at the ...

The kosher grocery store said they were stocked with 1,000 items including dry goods, specialty sauces, candies and international foods. Ahava Catering's stuffed cabbage, kugel, knishes and side ...

New York’s indoor food markets are on the rise ... as are goodies you may not have had before: comforting potato knishes, matzo ball soup or an array of caviar. For an upmarket option in ...

Her food, however, remains her calling card ... such as pastrami sandwiches, knishes and this chicken matzo ball soup, the ultimate dish for Passover or whenever the mood strikes.