To start brewing kombucha, you only need four things: a SCOBY (symbiotic culture of bacteria and yeast), tea, sugar, and ...

GT’s SYNERGY checks every one of her kombucha boxes. She loves the small-batch brewing and weeks-long fermentation process, which separates GT’s from most other kombuchas on the market *and ...

Adding fermented drinks into your diet is a natural and delicious way to support gut health. Kombucha, tepache, and Ginger ...

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After every kombucha batch, save some of the liquid and the SCOBY in a "SCOBY hotel," which is just another glass jar where they can chill out until you're ready to brew again. This way ...

Before 2025 was named the year of the health drink, before matcha lattes became a status symbol and before anyone was talking ...