Sear the tuna steaks. Typically, one minute on each side in a hot pan set to medium-high heat produces a medium-rare doneness ...

For two servings, you’ll need: Fill two tumblers with ice. In a liquid measuring cup, combine the lemonade and pickle brine.

Explore daily insights on the USA TODAY crossword puzzle by . Uncover expert takes and answers in our crossword blog.

Find the answer for Herb in some kosher pickles from the people who brought you the USA TODAY Daily Crossword Puzzle.

Pickles and their brine are trending – and for good reason. Here’s why everyone loves pickles, plus a few inventive recipes to inspire you to use pickles and pickle brine in your own food and drinks.

If you love snacking on pickles straight from the jar at any time of the day, Claussen is the brand for you. Its never-heated, vinegar-brined kosher dill halves are the crunchiest pickles we tried, ...

Its never-heated, vinegar-brined kosher dill halves are the crunchiest pickles we tried, and they also have a complex, bold flavor thanks to Claussen’s signature spice blend: a combination of ...

Eat this dill pickle on its own, sliced on a sandwich, or diced in a salad dressing — and don’t forget to make cocktails with that punchy brine. Crunchiest: Claussen Kosher Dill Pickle Halves ...

A dill pickle — the most popular type of pickle — is any cucumber pickled with dill. If the dill pickle jar is labeled as “kosher,” it has nothing to do with kosher laws, says Emily Paster, author of ...

Explore the rise of kosher wine in the Mid-Atlantic region, including Loew Vineyards' new kosher-certified honey wines.