Everyone knows hot sauce is one of the best condiments to put on pizza. But, which hot sauce is the most versatile and works ...

Garlic butter makes a rich and tasty addition to many meals. It's easy to give it a spicy kick just by adding an extra ...

Mama Teav’s is a garlic-chili crunch with a consistency similar to the classic and beloved chili crisp, Lao Gan Ma, but spicier and ... overall ratio of crisp to oil is perfect.” ...

The Charred Cabbage and Chili Labneh, a dish that skilfully blends Mediterranean, French and Asian elements, features labneh infused with Lao Gan Ma chilli crisp oil, charred cabbage, nori butter and ...

More importantly, the video put Mr. Tai's Chili Garlic Flakes, that unassuming plastic container of vegetable oil, garlic and chili peppers, on the map. According to his son Lucky, Tai arrived in ...

Chili oil is the secret weapon every kitchen around the world needs. A little drizzle can transform even the simplest snack into a gourmet experience. Want to add some excitement to your popcorn ...

That was until I tried Akabanga chile oil, a Rwandan staple. The fluorescent-orange oil came in an eye-dropper container and seemed innocuous enough. But I quickly regretted my decision to dip my ...

Chili’s is on fire. Chili’s sales at restaurants open for at least a year increased a whopping 31% last quarter. It was Chili’s third-straight quarter of double-digit sales growth, and the ...

Instead, combination circuits use different materials for different parts of the overall operating range. GaN is especially well-established in low-power applications like chargers for personal ...

The Office of the Ombudsman urged the filing of charges against former Budget Undersecretary Christopher Lao and some Pharmally Pharmaceuticals Inc. officials for violation of the Anti-Graft and ...

Private equity investors in the health-care industry will face additional oversight in Massachusetts under a new law that Governor Maura Healey signed into law Wednesday. The legislation will ...

Korin Miller has spent nearly two decades covering food, health, and nutrition for digital, print, and TV platforms. Her work has appeared in Women's Health, SELF, Prevention, The Washington Post ...