Food lovers around the world are preparing for a taste revolution in 2025. From bold fusion flavors to inventive twists on old favorites, chefs and home cooks alike are embracing new approaches to ...

From indigenous ingredients to AI-powered dining experiences, the food landscape is evolving rapidly. Here’s a look at the ...

Explore the unique Valentine's Day food trends in different countries, from sweet treats to luxurious meals. Discover how people around the world celebrate love with food.

Consumers are increasingly focusing on both mental and physical wellbeing, prompting colour trends to reflect this. Earthy greens, from ‘super pale to deeper and darker greens’, align with this trend, ...

With 22% of the world’s population expected to be over 60 years old by 2050, according to WHO, there will be growing demand for food and beverage products that support this cohort’s desire for a long, ...

After an already-unprecedented year, 2025 is showing itself to be no different with new food trends or solidifying their footing on restaurant tables for the long haul. We asked Central Jersey’s ...

Health is a key driver for Veganuary. Consumers are increasingly opting for whole foods, such as tofu and tempeh. Both of ...

On the surface, it looks to be a fairly unremarkable year for UK recalls - it’s only when examining the size of the recalls ...