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These decadent vegan raspberry cheesecake bars combine a buttery graham cracker crust with a silky-smooth cashew cream ...

This air fryer cheesecake recipe doesn't need a water bath and takes only 10 minutes to bake! Image credit: InstantPot An air fryer might not be the first thing you consider when you crave cheesecake.

We dug into whether that’s true. Credit...Eric Helgas for The New York Times Supported by By Isobel Whitcomb Q: I’ve heard that drinking hot lemon water first thing in the morning can have ...

maybe even lemon. But the answer, ultimately, may be cream cheese — specifically, Philadelphia-brand cream cheese. Like many New Yorkers, cheesecake came from somewhere else, only to undergo a ...

I've always preferred a baked cheesecake. I think they offer more of a luxurious feel and I have never been a fan of adding setting agents or stabilizers. Which generally the non-bake has.