A Spaghett is traditionally made with Aperol, Miller High Life, and a squeeze of lemon, but this recipe forgoes the citrus ... and orange bitters. The base of this drink is shochu, a low-alcohol ...

I decided to combine those recipes into something completely ... plus cherry juice, sugar, bitters and water. Topped with lemon-lime soda, it’s an easy-drinking cocktail for all holiday festivities.