As Holi approaches, Indian homes are filled with the aroma of traditional sweet and savoury dishes, and Malpua is one of them ...

Jaggery malpua is a healthier version of the regular ones as they contain no sugar and use atta/ whole wheat flour instead of maida. They also contain different flavours, which makes this version of ...

Prepare the dough: In a large mixing bowl, combine the all-purpose flour and ghee. Rub them together until the mixture resembles breadcrumbs. Gradually add water and knead into a firm, smooth dough.

Mumbai: Celebrate North Indian-style Holi in Mumbai with these five delicious sweet dishes, Gujiya, Malpua, Thandai, Kheer, ...

Explore Delhi's traditional Holi delights, featuring sweets like gujiya and malpua, and savoury treats like dahi vada.

Malpua is a delicious Indian dessert that holds a special place in festive celebrations, especially during Holi and Diwali. These crispy and sweet pancakes are deep-fried and soaked in sugar syrup, ...

During Chaitra Navratri, Goddess Durga is offered her favorite bhog for nine days. It is believed that this brings swift ...

Adnan Sami has always felt a special bond with Delhi-its people, its energy, and, of course, its food. Fresh off a ...

Singer-music composer Adnan Sami manifests to bow down with his art at the Sufi shrine. He also shares his love for Old Delhi ...

One cup maida, half cup rava, one-fourth cup sugar, half tsp fennel powder, one-fourth tsp cardamom powder, half cup milk, water, oil, dry fruits, one cup sugar, half cup water, one-fourth tsp ...