Rice is a versatile pantry staple for many reasons. But did you know that you can turn it into an array of flavorful desserts ...

If you’ve never tried chia pudding ... topped with ripe mango and coconut drizzle. It’s a must try for those who enjoy Thai cuisine. You will need one cup of sticky rice, one cup of coconut ...

The annual festival, which takes place Memorial Day weekend, May 24-26, will feature roughly 76 vendors, including local ...

A new dessert shop focused on healthy dessert soups has quietly opened in Richmond. Myth Dessert & Patisserie, which took over a former hardware store in Ackroyd Plaza, soft opened on Monday, May 12.

The food items you need to try, what you can skip, and what’s worth getting seconds of at Universal’s newest theme park.

To serve the dessert, place about one-third cup of the coconut sticky rice on two small bowls or plates. Place mango slices at the side of the rice. Drizzle the remaining coconut sauce over the mango ...

Mango gond katira pudding is a guilt-free summer treat.Photo Credit: iStock We can all agree that mangoes are the highlight of the summer season. Loved for their sweet and juicy flavour, they can be ...

Summer is mango season, the perfect time to make Thailand’s most famous dessert: khao neeo mamuang or mango sticky rice. The specialty—goey sticky rice served with fragrant slices of fruit and a sweet ...

I came across a quick and easy way to make delicious fried rice in the oven ... Don’t you feel lucky? Rhubarb Sticky Pudding is a gloriously gooey treat that bakes up like those pudding cakes ...