In an entry for Mary Berry Everyday, the telly legend says she swaps out the meat for an effortless “makeover.” ...

Mary Berry isn’t afraid to switch up a classic recipe. She uses tortillas in place of pasta sheets in her speedy “Mexican ...

Whether you're new to cooking or striving to be an expert, these brilliant tips from Mary Berry will help you up your game.

The battle to master the art of poaching eggs like a pro can be tough, but legendary TV chef Mary Berry has revealed her straightforward technique for creating the "perfect oval" poached egg every ...

Despite seeming complex, baking icon Mary Berry assures it's 'surprisingly easy' to create this treat. Her version of sticky toffee pudding strikes the perfect balance between 'sticky and gooey ...

Top tip: Make this fish pie with a mash and cheese top and grill until golden as an alternative to the crunchy top.

As a seasoned baker and beloved host of the TV sensation, The Great British Bake Off, Mary Berry knows her way around a pantry – and she says that Americans have the edge when it comes to ...

(WAFB) - A slice of pie is an American tradition ... Remove from heat and let cool. Pour cooled berry filling into pastry shell. Place remaining circle of dough over filling.

So it’s no wonder her oven-baked salmon recipe, which is featured in her cookbook Mary Berry Foolproof Cooking ... might change the cook time of your fish, but as Mary says: “You will know ...

Viral sensation, Fish pie vendor replies Nons Miraj after she called him out, daring him to mention names of those he claimed ‘used’ him. Gistreel recalls that the skit maker, Nons Miraj, took to ...

Don’t mistake Cordon Bleu-trained chef Mary Berry for a staunch traditionalist ― she’s not afraid to shake up classic recipes, like spaghetti bolognese. She even uses chicken in a white ...

If you're tired of dry salmon fillets, Mary Berry's ultimate rule for 'juicy' results every time is a game-changer. Salmon is a favourite among Brits when it comes to fish dishes, boasting a ...