In conversation with THE WEEK, author Shahu Patole talks about the intent behind his book, journey of the ‘Dalit food’ through different culinary practices and the ‘political’ nature of the food ...

Despite being a classic dish, fried eggs can be surprisingly tricky to perfect. Check out our tips and tricks to elevate your ...

Authorities uncovered significant hygiene and food safety violations at Shakti Milk and Milk Products in Jangaon district. During the inspection on Fe ...

On probing further, the officials from Telangana's food safety department found the conditions in the dairy shop -- leaking ...

This dessert tastes better with the crunchy textures of the poori. The flavours from the saffron and cardamom powder provide ...

Researching the interactions between plant-based proteins and fat matrices can enhance the texture and nutritional quality of ...