Apply a ‘crumb coat’ of cream all over the cake, ensuring any gaps are filled to give a smooth surface. Make sure there are no overhanging edges as this will affect the mirror glaze later.

And with a thick, sugary glaze that seeps into every crevice of the cake, this dessert becomes nothing short of irresistible.

then turn the cake out onto the rack and let it cool completely. 4. Make the Glaze: In a medium bowl, whisk all of the ingredients together until smooth. Using a skewer, poke deep holes all over ...

The holiday season is the perfect time to bake up Christmas-inspired desserts and just generally get into a festive baking spirit, and this gingerbread pound cake with rum butter glaze from recipe ...

with a glaze that’s as smooth as glass. Pleased with these developments, she took to social media to show off her mesmerising mirror cakes. “I used Instagram to post my photos [to share them ...