with the only difference from beer to beer being the background color on the labels. Uniformity makes for a cleaner look on cooler shelves, but you sacrifice some of the character. This latest ...

If you pick up a beer menu at a bar or restaurant in the United States, there's a solid chance the ones  made in America will ...

Anheuser-Busch is encouraging its distributors and partners to replace the term "domestic" with "American" when marketing beer, arguing that the term better reflects the industry's identity.

It’s also about giving guests a proper array of drinks, from the teetotalers to the beer snobs. We’re fortunate to live in a time where there’s a larger and more diverse array of boozy ...

In a Wednesday letter titled "A Call for American Beers," CEO Brendan Whitworth expressed his dissatisfaction with the ...

Busch, wants to drop "domestic" from the marketing of his company's beers and instead label them as "American." He says the ...

Targeting the lowest performers may be logical for the companies' bottom lines, but the publicity surrounding layoffs can give those a negative label that can compound the difficulties of being ...

Straight to Ale's "Stout at the Devil" label is in the national spotlight as part of the USA Today's Reader's Choice Award ...

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We prefer lagers when we’re watching sports. They tend to be crisp and refreshing and won’t overload your head while you’re rooting your team on. Game on! With many of us already in Super Bowl mode we ...