Naan is leavened flatbread prepared with ... Bhatoora is a famous deep-fried leavened bread made with all-purpose flour. You can make bhatoora with or without yeast. You’ll often find bhatoora ...

This deep-fried, fluffy bread is sometimes also stuffed with paneer. Bhatura holds the 26th spot on the list. Aloo Naan - A variation of the traditional naan, aloo naan is stuffed with potatoes.

Indian breads including Butter garlic naan, Bhatura, Amritsari kulcha and more bagged spots on the list of 'Top 100 Breads in the World' by TasteAtlas.

Bhatura (Ranked 26th) – The deep-fried, fluffy bread served with chole (chickpea curry). Aloo Naan (Ranked 28th) – A stuffed version of naan filled with spiced potatoes. Roti (Ranked 35th ...

This process allows the dough to ferment, giving the fried flatbread a mildly sour taste ... In the meanwhile, add oil in a large frying pan and heat it to deep-fry the bhature.

Mix all the marinade ingredients together in a deep ovenproof dish ... Meanwhile for the naan bread, mix the flour, baking powder and salt together in a large bowl. In a separate bowl, whisk ...

When it comes to ranking the best of the best, one bread has claimed the throne, and that is none other than butter garlic naan. According to TasteAtlas's March 2025 rankings, this naan variant ...

Give it a good mix and cover for about 10 minutes, remove lid sprinkle some coriander for garnish and your are ready to serve with your naan bread.