Evolving roughly 27 different times in the long history of fish, bioluminescence—the biological production of light—is one of ...

Assistant Professor Andrew Monteith's lab in the Department of Microbiology is documenting how key immune cells detect infection and how that fails to happen in people with lupus. Research ...

A 2016 report by the Ellen MacArthur Foundation claimed that by 2050 there would be 850 tons of plastic in the oceans and ...

The humble fish, or ichthys (ἰχθύς) in Greek, was a symbol that played a crucial role in the early years of Christian history ...

Up to two-thirds of the fish caught never reach the dinner table. SINTEF researcher Line Skontorp Meidell wants to fix that.

C ultivated or “lab-grown” meat and fish is often presented as a more eco and animal-friendly alternative to regular meat ...

Evolving roughly 27 different times in the long history of fish, bioluminescence -- the biological production of light -- is one of the flashier survival tools used for luring prey, communication, and ...

While fish skin is nutritious and flavorful, there are some types of fish whose skins you should avoid. An expert shares ...

The researchers also studied fossils of extinct fishes dating back almost 400 million years and saw evidence that some of the oldest jawed fishes had bones with joint cavities for articulated ...

This isn’t a family recipe. It’s inspired by the Filet-O-Fish. It’s the worst item at McDonald’s but I wanted to know, could you make a better version of a fish sandwich? Yes. A good fish ...

Supplements are one way to reap the health benefits of fish, but they aren't the only option. (Getty Creative) ...