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NEW DELHI, (IANS) – The history of Modern Indian Art shines with countless luminous stars, whose legacy is eternally remembered and cherished. Of these, the old masters of Indian art ...
How One Indian Kitchen Feeds 50,000 People Every Day Posted: May 7, 2025 | Last updated: May 7, 2025 In the heart of Punjab, an extraordinary tradition is alive and thriving. Every day, more than ...
the homegrown marvel that revolutionised Indian kitchens, unveiled its brand new product--a spectacular new addition to its elite line of luxury stainless steel interior solutions. The event was ...
From the visionary mind of Naeem Chauhan, Kuche7 was born in 2016 with one bold mission: to disrupt and elevate the traditional Indian kitchen experience. Today, Kuche7 is not just a brand ...
The block of South Ocean Avenue just below Montauk Highway is turning into a culinary United Nations, featuring Karl Ehmer (German butcher), Lindo Mexico, Bird & Bao (creative Asian), Mazza ...
Indian art-house cinema is flourishing, showing a different side to the Indian movie industry best known for its glossy Bollywood films. “I think it’s been a good year for us,” says Payal ...
according to the Art Basel and UBS Art Market Report, public sales of Indian art have crossed half of 2024's total Auction house Saffronart, which marks its 25th anniversary this year, has been ...
THE INDIAN KITCHEN HAS A FULL MENU WITH LAMB KEBABS, GRILLED CHICKEN TIKKA MASALA AND THEY ALSO HAVE A BOX LUNCH THAT IS FILLED WITH FLAVORS. INDIAN CUISINE, INCLUDING BASMATI RICE AND A SALAD.
They key is in restaurant's name: 'Indian Street Kitchen'; the focus of the cooking is on replicating the grub you might grab on the go in India. I loved that the menu was on a single sheet ...
MUMBAI, Feb 28 (Reuters) - India's kitchen appliances maker TTK Prestige (TTKL.NS), opens new tab plans to expand its store count by up to 30% over four years, as it bets the government's income ...
Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage ...