Old fashioned ... pound cake is different -- it's got lots of bright flavors that make it perfect for spring and summer! It's ...

There is nothing better than a great old-fashioned coffee cake ... To freeze, place the crumb cake in a freezer-safe container and freeze for up to two months. When you are ready to enjoy it, allow it ...

Add flour gradually, alternating with 7-Up. Stir in lemon flavoring ... Test kitchen notes: Hodges recommends using Swans Down cake flour. To vary the flavor, she sometimes substitutes 1 teaspoon ...

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Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients ...

This old-fashioned pound cake recipe comes from a 1940s cookbook. It’s very moist and completely delicious! A few notes about this recipe. First of all, I looked up several other pound cake recipes to ...

Well, I call this pound cake. According to my mother's recipes, it was my Aunt Mildred's "plain cake." But it's a pound cake, ...

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Getting together for a leisurely lunch is an old-fashioned pastime that ... of course). Just mix up a quick dill, garlic, and chive cream cheese, then assemble the sandwiches. A classic pound cake has ...

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