Rich, hearty, and full of tradition—discover how to make Tas Kabab, a slow-cooked Persian stew packed with flavor and nostalgia.

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Sweet-savory tomatoes plus warm, zesty ginger is your next favorite flavor pairing. These rustic stewed tomatoes look pretty simple, but there's a lot of flavor hiding within. Chef Patrick O ...

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Save this recipe for later Add recipes to your saved ... and beginning to caramelise in the bottom of the pan. Add the tomato paste, oregano and chilli flakes, if using, and saute for another ...