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What is a broiler and how do you use it? Here's what the experts say
A broiler is simply a heating element in your oven that’s used to cook food from above. “Broilers use intense direct heat from an overhead heating source to cook food quickly, similar to ...
Food Republic on MSN11mon
11 Mistakes Everyone Makes When Cooking With A Broiler
Fortunately, broiler elements rarely take long to reach the correct temperature, as it is not meant to raise the internal ...
The Boston Globe24d
Recipe: Take broiled salmon to another level with smoked paprika and olive vinaigrette
Taste for seasoning and add more salt and pepper, if you like. 1. Slide an oven shelf 8 inches from the broiler element. Turn on the broiler. Have on hand a small rimmed baking sheet. 2.