Following the success of its witty dishes like Dingdong Noodles, inspired by celebrity brand ambassador Dingdong Dantes, Filipino restaurant chain Mesa is about to roll out new takes on Filipino ...

The Bayanhihan spirit — that is the warm embrace of camaraderie and fellowship — is a hallmark of the Filipino-American ...

Old kitchen smells bring back warm days and happy talk. These 9 tasty dishes feel like home and bring big smiles. One bi ...

QUEZON CITY, (PIA) — Tourism Secretary Christina Garcia-Frasco led a delegation to Malabon City on Wednesday, where they ...

Filipino cuisine isn’t just about rice and adobo. Pasta has found a special place on the Filipino table too—and it’s not just ...

Working with the European Union (EU), the Department of Trade and Industry’s Center for International Trade Expositions and Missions (DTI-CITEM) will launch an initiative aiming to push for a more ...

HER MENU, FILLED WITH TRADITIONAL FILIPINO DISHES LIKE CHICKEN ADOBO, PANCIT AND LUMPIA ... green chile to some of her recipes. " I don't really eat spicy food, so I don't normally eat chile.

Goat stew in a rich tomato sauce, a recipe from the Ilocanos, my dad’s people in the Philippine north. Mom had started cooking Filipino food that winter of 1999, when she had secured a ...

Filipino food not only tells a history of the relationships our ancestors had with the land and climate, but also the imperialist and colonialist legacies left behind by Spanish and American settlers.

It’s a nice touch if you find yourself hankering for any Filipino snacks or groceries on top of the restaurant food you just ordered. We, Lauren Musni and Saleah Blancaflor, are not only food ...

After some experimentation, he perfected the sauce recipe, and now ... and they brought me food,' or 'my co-worker is Filipino, and they always bring pancit or lumpia,'" she recounted. "We get those ...