Chef News is sponsored by the the Kitchen Porters Club The Athenaeum Hotel and Residencies has appointed Sergi Kuzmin as its ...

Since avian flu turned eggs into a luxury item, pastry chef Annie Clemmons has spent countless hours in her Maryland workshop ...

Instead of beating egg whites until they are stiff, as in the traditional recipe, Clemmons uses an alternative well known to ...

Natalia Rusyn can still recall the terror she felt at the sound of air raid sirens and explosions shortly before she fled ...

You can help determine bragging rights for the best cream and pastry. Round 2 voting is open until noon Friday.

It took six months for Tomas Saldaña to master the craft of making radish pastries for Paradise Dynasty. He had never eaten them in his native Mexico. Now he's obsessed.

The best part of skiing in France is undoubtedly the food. Here's a shortlist of favorites from traveling to ski in the Mont ...

Scoop up Stanley tumblers, Yeti coolers and Ina Garten's favorite knives for record-low prices, plus deep discounts on Apple ...

Cafe Yaya serves unique pastries by day and a special dinner menu with chef Zach Engel and company can cross new terrain ...

AFP Since avian flu turned eggs into a luxury item, pastry chef Annie Clemmons has spent ... and requested that it be delivered the same day. Instead of beating egg whites until they are stiff ...