This pear crostata is simple yet sophisticated, with fresh fruit poached in Prosecco and layered over creamy ricotta inside a folded pastry shell. Our recipe yields two crostatas and is easy to make ...

If you love classic Italian pastries, this Italian Raspberry Crostata is a must-try! Made with a buttery, crumbly short ...

If you need something sweet for your sweetheart this Valentine's Day, these five South Shore sweet shops have you (chocolate) ...

Branch out and try the “La Fresca” with fresh strawberries, or the “Dulce de Leche” for a taste of South American heaven. For ...

The Wheel Inn Cafe in Watertown, South Dakota, is a slice of heaven that’s been serving up comfort food and homemade pies for ...