The country’s ubiquitous noodle soup is relatively new, but has traveled and changed with the tides of history.

The country’s ubiquitous noodle soup is relatively new, but has traveled and changed with the tides of history.

April 29, 2025. More for You ...

Ly Tran, owner of Vinh Chau in Springfield, said the Vietnamese restaurant simmers bones for its pho broth for as long as 16 hours. "Either do it right or don’t do it at all," he said.

In addition to pho — made with a 24-hour bone broth and brisket or beef meatballs — they plan to serve grilled noodle bowls, ...

Pho Thin Bo Ho, tucked in a narrow alley at 61 Dinh Tien Hoang Street, is ideally located near Hoan Kiem Lake. The clear, aromatic broth and tender beef make it a top pick for a morning bowl of ...

Learn how to make pho, the Vietnamese noodle soup with rice noodles and fragrant garnishes. Seasoned with cinnamon, star ...

Pho on 6th has dished out its last bowl. The Country Club restaurant closed on April 20, according to a sign posted to its ...

Pho on 6th has dished out its last bowl. The Country Club restaurant closed on April 20, according to a sign posted to its ...

Fifty years after the Fall of Saigon, David Nguyen is reclaiming his family's glory days with his Oklahoma City bistro.

Pho King Rapidos is back! Its new concept, Saigon Noodle Club by PKR, will soon occupy a stall at Edgewater Public Market.

Che lam has been recognized as one of Vietnam’s representatives on the list of the world’s best peanut-based dishes by Taste ...