May is Asian American, Native Hawaiian and Pacific Islander Heritage Month. WGAL is celebrating the achievements of the community and honoring its contributions. In many Asian countries, food is a ...

Vietnamese immigrant and American husband recently opened BenThanh Vietnamese Bistro after years of owning day care in their ...

The history of pho is a nation in a bowl; the very story of Vietnam itself. "Traditionally Vietnamese don't eat beef." That's according to Vu Hong Lien, the author of Rice and Baguette — A ...

She couldn’t wait to share the family recipes that arrived with them from Vietnam 25 years earlier. In reality, Pho Social opened last month. Pho Social, a new Vietnamese restaurant, is opening ...

“But if you make good pho, people will know it, and they’ll come.” Today, throughout Vietnam and across the world, people are sitting down for a bowl of pho. An unexpectedly new dish in ...

Fifty years after the Fall of Saigon, David Nguyen is reclaiming his family's glory days with his Oklahoma City bistro.

Bemidji. Pho Bemidji is now open, serving up steaming bowls of authentic pho, Vietnam's beloved noodle soup. Their menu also features banh mi sandwiches, fresh spring rolls, noodle and rice bowls ...

After years of hearing about it, I finally tried authentic Vietnamese pho in the heart of Vietnam — and it absolutely lived up to the hype. Some countries, including the 'Dirty 15' percent ...

But not always. If you go to a vegetarian Vietnamese restaurant, there won’t be any meat. Go to a modernist restaurant, and you might find pho made with shrimp, with pork, with lamb. Here in ...

The owner of a pho restaurant in Vietnam has gone viral for bearing an uncanny resemblance to lauded Hong Kong singer Faye Wong. Nicknamed the Goddess, Wong is widely regarded as a legend in the ...

Tom Nguyen, a 22-year-old entrepreneur, opened Pho 68 in Ogden, North Carolina, to offer authentic Vietnamese cuisine. The restaurant's signature dish, pho, features a traditional bone broth ...