Are your dressings tasting a little flat? We got some advice from a pro chef on how to include pickle brine for more complex and delicious salads.

Here's why you should bathe your bird in the tangy liquid. Pickles are having a moment. The evidence is on the Allrecipes website, where you can find hundreds of pickle recipes and articles on ...

What’s more, it tends to last: Pickle, olive, and caper brines will keep for up to a year in the fridge once opened, while ...

I recently learned about pickle brined chicken! Have some leftover pickle juice? Well, throw some chicken tenders in it to marinate before you cook ‘em up. Some recipes will tell you to marinate for ...

If you have ever used dill pickle brine in a crispy chicken sandwich recipe, then you understand that pickle brine is like ...

Make the quick-pickle brine: In a medium saucepan, combine water, vinegar, salt and sugar. Heat over medium heat, stirring, until salt and sugar are dissolved. Remove saucepan from heat.

As a fan of savory cocktails, there's no brunch item I look forward to more than a Bloody Mary. The post Your Bloody Mary ...

You can test your prowess in the unusual sport during the Gherkin Gauntlet competition at the Pickle Wars event at the Jungle ...

King was brought in to create a recipe that could be sold on retail ... “There’s sodium in pickle brine and we didn’t hide from that.” The trend is also emerging at bars like the Sydell ...