This week in food news sees more vegan meat products hit the shelves, including plant-based lamb from Juicy Marbles, the first dairy-free milk brand in Morocco, a new cookbook from Beyond Meat, and ...
It’s easy to make a nourishing, hearty, totally plant-based jambalaya with ingredients like vegan sausage, okra, and ...
A new book by Professor Luigi Fontana with recipes from Healthy Longevity Chef Marzio Lanzini at the University of Sydney's ...
The Manual on MSN11h
Beyond Meat teams up with NBA stars for a plant-based slam dunkBeyond Meat and the National Basketball Players Association (NBPA) have joined forces to release a one-of-a-kind cookbook, Go Beyond the Buzzer: A Plant-Based Cookbook Inspired by NBPA Members. The ...
Sandwich lovers say these nine grocery store breads—from sourdough to multigrain—make the best handheld meals. Here’s what to ...
Tasting Table on MSN4d
14 Creative Ways To Use Broccoli Stems In Your CookingDon't waste the majority of the broccoli you buy by throwing out the stems! Broccoli stems can be utilized in a plethora of ways in the kitchen.
One of Allen’s charges was based on a 2015 incident where she brought a loaded ... pulled over on the interstate while traveling through West Memphis, Arkansas. The roots of the movement are racist ...
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