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Put the freshly made popcorn into the tray. Put all the caramel coating ingredients, except the bicarbonate of soda and nuts, in a saucepan over a medium heat, stirring until the sugar has melted.
Dried corn kernels are readily available from most supermarkets. Commercially-produced ready-to-cook popcorn kernels are also available, sealed in bags that you just put in the microwave.
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Who doesn't love popcorn? This tandoori chicken popcorn is juicy from the inside and crispy and crunchy from the outside. The tandoori masala gives it a flavourful taste. They are ideal to munch on ...