Estimated geographical and temporal distribution of lung-cancer incidence varied across the four main subtypes worldwide. Our study highlights the need for future studies that identify possible causal ...
Too much processed meat and not enough fruits and whole grains are the leading risk factors for diet-related GI cancers.
The contribution of SSBs to the onset of diabetes and CVD can be approximated by calculating the population attributable risk (PAR). PAR quantifies the proportion of cases of a disease, diabetes, and ...
Waist circumference and waist-to-hip ratio show stronger links to colorectal cancer (CRC) than body mass index (BMI), a new ...
Researchers at the Keck School of Medicine of USC discovered a link between levels of manmade "forever chemicals" in drinking ...
Heart disease kills more people than any other cause as many of the risks factors that contribute to it remain on the rise, ...
This year’s report shows risk factors on the rise, enduring racial and geographic gaps, and clues to the global picture, too.
A large study analyzing over 1.1 million pregnancies found no strong evidence that maternal health conditions during ...