Sometimes, it was salted ... eggs until they are thoroughly mixed, then stir in the water/soaking liquid. Strain the mixture through a fine-meshed sieve into the bowl holding the conpoy/pork ...

One of the recommended things to try at New Station Snack Bar was their Salted Egg Pork Rice (S$8). Starting with the positives: there was a generous amount of sauce. If you’re unlucky, you’d get ...

This is an old-fashioned but easy Cantonese dish that uses my favourite everyday meat (pork), salted fish (which I love in all its incarnations, from bacalhau and anchovies, to the type used here ...

Their new signature dishes are a banana bourbon French toast made with a thick slice of brioche and salted ... eggs benedict made with a Shishito pepper biscuit, a choice of smoked pastrami ...