If you've ever faced the conundrum of needing to cook a steak directly from frozen, you might have thought about turning to ...

"Seeing it sliced up and fried like a regular steak? Ouch," chef Dennis Littley told Newsweek about the rib-eye.

Let the air fryer ribeye steak rest after cooking. This allows the juices to fully reabsorb in the steak for super tender meat, so I never skip this step. Cook frozen steak in the air fryer at 400 ...

I now buy Denver or bavette cuts to cook as steak instead of ribeye or sirloin ... Remember, it will keep cooking once out of the pan so for medium rare don't let it go above 46 degrees in ...

These halibut steaks are individually quick frozen (IQF) at peak freshness to preserve their flavor and texture. With a mild, sweet taste and firm, flaky texture, halibut is perfect for a variety of ...

I found myself flying down an icy hill with a 35-pound pack, trying not to trip and land on my expensive camera strapped to my chest. On Jan. 11 my friend, Luke Hollister, and I went snow camping up ...

“When exposed to heat, vitamin C is degraded and destroyed,” Holtzer said. Examples of vitamin C rich foods include leafy ...