divide overnight oats among bowls and top each with puffed rice cereal (if using), more almonds, and a sprinkle of cinnamon. Do Ahead: Oats can be made 5 days ahead. Keep chilled. Recipes you want ...

Core apple and chop into bite-size pieces. In a medium bowl, mix oats, yogurt, and milk. Add the fruit now or add just before eating. Cover and refrigerate oatmeal mixture for 6-12 hours. Refrigerate ...

Because I'm always on the lookout for more ways to flavor my overnight oats, I decided to test recipes from four celebrity chefs: Alton Brown, Ree Drummond, Nancy Fuller, and Carla Hall.

As for myself, I need something I can assemble the night before that uses up the odds and ends of my bulk bin escapades and is good eaten cold. (I don’t have a microwave and I’m far too lazy to take ...

This easy breakfast recipe contains ... 4 hours but ideally overnight. This recipe can easily be doubled or even quadrupled to make a batch for all the family. These oats are best eaten within ...

Again, the flavour and consistency of the finished oatcake depends on the size and variety of oats used in the recipe. They're simple to make and the homemade variety often look and taste far more ...

Overnight oats, which are easy to throw together the ... Make Lunchtime A Breeze With These Portable Recipes. From salad with stonefruit to neatly-wrapped seaweed cups. 13 Summer Pasta Recipes ...

Overnight oats, which are easy to throw together the night before — or to make as a batch for the week ahead — fit the bill. Lately, I’ve been channeling one of my husband’s favorite ...

Looking for a quick and easy breakfast to power through busy mornings? This Overnight Oats recipe is the ultimate solution. With just a few simple ingredients, you’ll wake up to a creamy, pudding-like ...