Garlic Parmesan Sauce goes great with anything and takes just a few minutes to make. Enjoy this buttery, creamy sauce on everything from chicken, to pasta, to seafood. Why this Creamy Garlic ...

At least not in roasted cauliflower ... Carolina Gelen uses garlic chips to great effect in her garlicky Alfredo beans. Inspired by the classic pasta sauce, she mixes the Parmesan-filled sauce ...

Instructions Preheat the Oven: Preheat your oven to 375°F (190°C). Cook the penne pasta according to the package directions, then drain and set aside. Cook the Chicken: In a large skillet, heat ...

Roast up the Brussels ... Stir the pasta cooking water into the ragu and mix well. Taste and add more salt if desired. Serve the sauce over the pasta and pass Parmesan cheese at the table.

Arrange rack in center of oven; preheat to 450°. Wrap shallot and garlic halves in foil. Arrange on a parchment-lined baking sheet. Bake shallots and garlic until softened, 40 to 50 minutes.

This Valentine’s Day, skip the reservation and get inspired to cook something spectacular at home with this list of our 75 ...

When the pasta is cooked, drain it well. Divide the pasta between four shallow bowls and top each serving with bolognese sauce. Serve with Parmesan cheese, for grating at the dining table.

The menu boasts handmade pasta dishes like spaghetti and meatballs, chicken parmesan and a ricotta and ragu lasagna.

These under-the-radar Italian restaurants serve up handmade pasta, rich sauces, and unforgettable flavors. Discover where to ...

Harriet Fitch Little, the paper’s food and drink editor, is to be commended on her now nine-month-old quest to seek out the most “hand-on-heart brilliant recipes out there” (“The secret to ...