Miso paste pairs particularly well with cocktails ... and milky goodness into dozens of recipes, both savory and sweet. The ...

This vibrantly tasty salmon, brushed with a flavorful miso ginger sauce, seared, and then baked for perfect tenderness, can ...

Light-yellow or red miso should not be substituted in recipes that call for sweet white ... Korean grocers will sell a spicy type of bean paste called kochu jang (or gochujang), which is flavoured ...

White miso, a Japanese pantry staple ... they will become a paste instead of having the coarse, dry texture needed for this recipe. An earthy sparkling natural wine, such as Meinklang Foam ...

Latest cookbook from Yotam Ottolenghi features dishes that nurture and offer convenience, nostalgia and indulgence ...

Basa fish pieces marinated in a mixture of kafir lime leaves, lemon, coconut milk, miso paste and seasoning, cooked in an oven and served hot. Take some garlic, ginger, kafir lime leaves, sugar, lemon ...

One such recipe that checks off a few of these boxes ... Next go in sliced shiitake mushrooms followed by fresh garlic, miso paste, vinegar and soy sauce. Reserved pasta cooking water is added ...

Put the hatcho miso, nashi pear, sake, ginger and garlic in a blender or food processor (or use an immersion blender) and purée to a thick, rough paste. Cut the butter into small chunks ...