The team behind Lucian Books & Wine will open their second restaurant, Sargent, in spring 2026 on the Eastside Beltline in Old Fourth Ward.

Michelin-starred Omakase Table is set to open a new location in the Buckhead Landing shopping center March 12. The restaurant ...

Chef Leonard Yu has been on the move lately. He recently opened Japanese restaurant Ryokou in Adair Park, and now the chef is ...

We've rounded up the best spots for caviar in Atlanta, whether you prefer yours served atop a bellini, paired with oysters or ...

After briefly closing in January for upgrades, Gypsy Kitchen and the Southern Gentleman in Buckhead Village have officially ...

The Atlanta Hawks and State Farm Arena have launched a guest chef program and have added new menu items to its regular rotation. The program will feature nearly 20 local restaurant owners, who will ...

Love is in the air, and so is the aroma of Atlanta’s best dining experiences. Here's what's happening on the dining scene ...

These are Atlanta's 500 most powerful leaders. We spent months consulting experts and sorting through nominations to get a ...

Every quarter, Eater LA publishes a map of 38 standout restaurants that best represent Los Angeles’s expansive dining scene. In this endless metropolis, there are both new and decades-old street ...

ATLANTA - Tin Roof Cantina, a neighborhood staple in North Druid Hills for nearly two decades, has announced that its time at its current location is coming to an end. After five years of ...

Because now? Right now? There’s no better place to eat in America. This Corsican-inspired restaurant blends elements from the Mediterranean in ways you don’t often come across in Philadelphia ...

Venice is famously a minefield of overpriced, tourist-trap restaurants offering depressingly mediocre food. Happily, for those in the know there are also some wonderful authentic local finds ...