Cobblers are the ultimate comfort desserts, blending sweet, juicy fruit with a buttery, golden crust. They’re simple to make and perfect for any occasion, from weeknight treats to festive gatherings.

Add butter and coat it with flour using a spatula ... Scoop into pie shell, with most or all of the liquid - do not make the pie too watery, but the rhubarb should be just covered in the liquid.

Encased in a buttery homemade crust and topped with an oat ... (and freezable might I add!) baked Rhubarb creation. Using tried and true pie making techniques, (the addition of old school Tapioca ...

Rhubarb is a perennial plant that grows well in cool climates – below 75 degrees – so you need to enjoy it this spring before the weather heats up. There are actually six different ...