Preheat oven to 425 degrees. Toss carrots with olive oil ... Season generously with salt and pepper. Roast until carrots are fork-tender, about 40 minutes. Meanwhile, toast pecans in a hot skillet ...

This easy Roasted Carrots and Green Beans recipe is a simple side dish and the perfect accompaniment to a weeknight meal or ...

Garlic Herb Roasted Potatoes, Carrots, and Zucchini Recipe Ingredients: Instructions: 1️⃣ Preheat the oven Start by preheating your oven to 425°F (220°C). A hot oven ensures those vegetables ...

Preheat oven to ... celery root, carrots, shallots, apple and cabbage on a baking sheet. Toss with oil and season with salt. Spread veggies on sheet in a single layer and roast on center rack ...

Roast potatoes and Yorkshire puddings might usually steal the show when it comes to a good Sunday roast, but these honey-roasted carrots and parsnips won’t go unnoticed either. Mary Berry’s ...

these thyme-speckled honey roasted carrots are cooked to enhance their natural sweetness. Preheat the oven to 200C/ 180C Fan/Gas 6. Trim the carrots and peel, if you prefer. Cut any particularly ...

Preheat the oven to 200C/180C Fan/Gas 6. Put the carrots on a baking tray, add the garlic cloves, rosemary and cumin seeds and season generously with salt and pepper. Mix together. Roast for 10-15 ...

Carrots absorb a lot of flavour, whether simmering in a stew or roast as here. They love chilli, sweetness or citrus and any leftovers are particularly delicious sliced into a salad as that ...