Despite my pining for summer and its abundant produce, I have successfully found a number of recipes to keep the cold ...

Alt’s The Best Crispy Roast Potatoes Ever made delicious roasted potatoes that hit the textural trifecta of crunchy, fluffy, ...

Aside from roasting carrots to truly highlight their natural sweetness, you can add some much-needed kick to them by using ...

They are perfect for cooking on the hob, in the oven and even on the barbecue in some instances. The terms Dutch oven and casserole are often used interchangeably, though the two do have crucial ...

And what are the compromises? For our air fryer vs oven test, we prepared a roast chicken, chips, a jacket potato and a cake in an air fryer and an oven, to compare how much energy they use, the ...

By Tejal Rao Alexa Weibel’s roasted broccoli and whipped tofu with chile crisp crunch.Credit...Linda Xiao for The New York Times. Food Stylist: Monica Pierini. This is Tejal, filling in for ...

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Roast potatoes and Yorkshire puddings might usually steal the show when it comes to a good Sunday roast, but these honey-roasted carrots and parsnips won’t go unnoticed either. Mary Berry’s ...

This Barbecued Pot Roast, however, is the perfect solution, giving you the chance to enjoy the great taste of barbecue but making it right inside your warm kitchen. These Marbled Potatoes and Carrots ...

My attempts to make snappy carrot “chips” with a standard oven’s drying heat ... spread the carrots in an even layer. Roast at 425°F for 25 to 30 minutes, until they caramelize and begin ...

Cooking carrots lightly can keep many of their beneficial compounds intact. For a warm side dish, roast carrots with olive oil, a sprinkle of salt, and your favorite herbs. Smoothies are another ...