This fresh pasta dough boasts a subtle golden glow from the semolina flour and comes together with ease when made by hand or in a food processor.

The food served by dinner ladies has come a long way over the years, but that doesn’t mean we don’t look back fondly on our ...

As winter drags on with its frigid weather and afternoon sunsets, I tend to start feeling that capital-letters ...

The celebration of Vasant Panchami honours Saraswati and marks the beginning of spring. Here are 5 popular dishes that you can whip up with these recipes.

1. Choose dry cottage cheese, without excess liquid. Add the egg yolks, flour, semolina, sugar and mash everything with a ...

When ready to complete the pasta dish and serve it, bring a large pot of salted water to a boil. While waiting for the pasta ...

Spring is often called the 'king of all seasons' - and it totally deserves that title. In the Hindu calendar, Basant Panchami ...

President Droupadi Murmu hosted an "At Home" reception at Rashtrapati Bhavan on Sunday. The event spotlighted traditional ...

Unlike semolina, which is refined and stripped of some nutrients, pearled barley offers soluble fiber beneficial for lowering cholesterol levels and regulating blood sugar. One cup of cooked pearled ...