(Make some Instant Pot Vegetable Broth and freeze the leftovers - you will thank me later). The basic recipe is a simple soup, but to make it even better, replace the water with chicken broth.

Once the celery has done its job of adding flavour, all the lumps of used celery get discarded, and all you’re left with is smooth, velvety, creamy chicken soup. Instant comfort! The recipe ...

This year, we're making Instant Pot ... chicken or ribs, and after they have chilled, you could even make a cold salad with them. Plus, our Test Kitchen pointed out that with the addition of more ...

“Let me show you,” she says before whipping out a whole, cold rotisserie chicken from Whole Foods. She is standing in an airport gate in John F. Kennedy International Airport. “I gotta get ...

When life gets busy and cooking a meal from scratch isn’t an option, let rotisserie chicken find its way to your family's dinner table. This glorified slow-cooked chicken is a mainstay in ...

But this time, she wanted to switch things up. The night before her flight, she headed to Whole Foods and decided on a full rotisserie chicken. The next day at the airport, security was light and ...

Once the pasta is cooked, return the shredded chicken to the pot. Taste the broth and season if required. Ladle the soup into bowls, sprinkle with parsley, and serve.

SLOW-ROASTED FLAVOR: Pre-mixed McCormick Culinary Rotisserie Chicken Seasoning lends appetizing flavor to recipes and comes ready for use; achieve a deepened flavor profile for delicious chicken ...