A traditional North Indian fermented drink, kanji is made by fermenting black carrots, mustard seeds, and water. This tangy, spiced beverage is rich in probiotics and perfect for a refreshing gut ...
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Newsable Asianet News on MSNInclude these 5 probiotic drinks in your diet to keep your gut healthyA healthy gut means a healthy life! Most health-related problems start from your stomach. So if your digestive system is ...
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